Ultrasonic food cutting knives are suitable for foods including foods of different hardness, such as ultrasonic cutting cheese, ultrasonic cutting cake and bread, ultrasonic pizza slice, ultrasonic cutting cake, ultrasonic cutting candy, ultrasonic cutting frozen mousse, ultrasonic cutting nougat, ultrasonic sandwich Cutting, ultrasonic cutting frozen food and ultrasonic cutting dried fruit.
220V or 110V
1. The characteristics of the ultrasonic cutting machine do not require sharp edges, do not require a lot of pressure, and will not cause chipping or breakage of the cutting material.
2. The cutting blade is subjected to ultrasonic vibration, and the frictional resistance is particularly small, and the material to be cut is not easily adhered to the blade. The cutting effect on frozen, viscous and elastic materials is obvious. It is especially effective for cutting food, rubber or inconvenient objects.
3. At the same time of cutting, the cutting portion has a fusion. The cutting site is perfectly sealed to prevent loose tissue (such as textile material flash). The use of ultrasonic cutting machines can also be extended, such as digging holes, shovel digging, scraping paint, engraving, slitting, etc.