High Power 3000w Ultrasonic Nine Section Whip Liquid Crushing And Mixing Treatment

High Power 3000w Ultrasonic Nine Section Whip Liquid Crushing And Mixing Treatment

Description: 

Ultrasonic crushing technology utilizes high-frequency sound waves (usually above 20kHz) to generate strong mechanical vibrations, thereby damaging the internal structure of materials. By controlling parameters such as ultrasound power, time, and temperature, it can be applied to optimize cell fragmentation, nanomaterial dispersion, emulsification, etc.

Ultrasonic mixing technology utilizes strong turbulence and shear forces in liquid or solid-liquid mixtures excited by ultrasound to achieve rapid and efficient mixing of chemical raw materials, food and beverage emulsions, pharmaceutical formulations, and more.

Ultrasonic crushing and mixing technology utilizes the mechanical effects generated by acoustic vibration to effectively complete the processes of material dispersion, emulsification, and mixing. They are widely used in various fields such as chemical engineering, pharmaceuticals, and biomedicine, and are a type of simple and efficient processing technology.

Parameters:

Advantages :

Ultrasonic crushing and mixing technology has significant advantages in the following areas:

1. Biomedical field:
Sample pretreatment for experiments such as cell culture, protein extraction, and genetic engineering
Preparation of nanomedicine preparations and biomaterials
Emulsify bioactive substances to prepare stable lotion or solutions
2. In the field of chemical and pharmaceutical industry:
Disperse and emulsify insoluble pharmaceutical raw materials to improve solubility and bioavailability
Prepare stable emulsion paint, ink, lotion and other products
Promote chemical reaction processes, such as emulsion polymerization reactions
3. Material processing field:
Modified materials such as dispersed nanoparticles and carbon nanotubes
Preparation of high-performance coatings and composite materials
Homogeneous mixing of powder materials with different components
4. Food and beverage industry:
Preparation of Stable Emulsified Beverages and Edible Emulsifiers through Emulsification
Uniformly mix high viscosity foods such as sauces, spices, etc
Extraction and emulsification of plant extracts
In these fields, ultrasonic technology has shown significant advantages in many applications due to its fast, efficient, and pollution-free characteristics. By precisely controlling process parameters, product performance can be further optimized.

High Power 3000w Ultrasonic Nine Section Whip Liquid Crushing And Mixing Treatment